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Home arrow Food
Costa Rican Food and Recipes
Recipes and Foods from Costa Rica
Yucca Flower Omelet
Tastes as unique as it sounds, a chef specialty.
Hand Rolled Tortillas
These are not the easiest to make...but once you make them once you will never buy store bought again.
Tamarind Drink
A excellent way to prepare tree fresh tamarind.
Bistec Encebollado
The Country way to prepare ranch fresh steaks
Sea Bass Cerviche
Another way to prepare the abundant white fish that is found along the coast lines.
Country Pork Stew
This dish is a favorite amongst the beach locals here in malpais.
Minced Papaya
Green papaya is best used in this recipe... fresh off the tree if you can find it
Lemonade
Nothing beats the heat like this fresh squeezed drink
Heart of Palm Salad
This is usually found in canned form....But the resulting salad tastes extremely fresh.
Guacamole
Any avacado is best served in this manner. A classic nacho topping
Green Plantain Cerviche
With 1000's of miles of clean coastline, Cerviche is a family classic dish. With the abundance of plantains its even better.
Gallo Pinto
The Costa Rican Classic, this dish is served almost everyday for breakfast, lunch or dinner.
Fried Plantains
Plantains are an abundant Food in Costa Rica this great recipe takes advantage of them.
Fish Soup
Don't let the fish heads bother you, You will loose your head over this soup
Cheese and Bean Empanadas
A fantastic Lunch Treat
Sticky Rice Costa Rica Style
Sticky Rice Costa Rican Style
Country Corn Bread
A peasants bread to take on the road with him/her. Delicious
Traditional Carribean Bread
Delicious with Soups and Dinner Mains
Bean Soup
Black Bean Soup is a Delicious Staple, Especially with Fresh Cilantro
Arroz Con Pollo
Rice with Chicken

A delicious Costa Rican Version using fresh chicken breast.